Some tastings I have done of our beer

[Steve Killen]

Greetings, all,

Just wanted to say that I had BPT's all-grain Wassail Ale (conditioning
since bottling late Jan, iirc) while in the mountains. It was deliiiicious.
Rich, malty, no overt hotness, but wow did it pack a wallop. What was its
ABV, BPT?

Sebastian's amber ale was quite worthy as an end-of-semester victory drink.
A slight, tasty funkiness, and eminently quaffable. Well done on your first
batch, sir! How are you liking the results?

Kudos! I hope you make more!

-- 
Steven F. Killen <steven.f.killen at gmail.com>
| elvestinkle @ twitter
| pursuing.calefaction.org

Etsi provectus in sententiis sis
Esse parvulus in spiritus debes
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