[Calefaction Wiki] Update of "HomeBrewing" by SteveKillen

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The "HomeBrewing" page has been changed by SteveKillen:
http://wiki.calefaction.org/HomeBrewing?action=diff&rev1=107&rev2=108

  ||<-6>''With 8g of Water Crystals''||
  || 71 || 5 || 216 || 31 || 13 || 34 ||
  
+ Looks like our water profile in Raleigh is good for bitter beers; it's got a sulfate:chloride ratio of 4:1. To make darker beers, some additions will be required. SteveKillen estimates that 3.6g chalk, 2.2g baking soda, and 3g of non-iodized salt will provide a better water profile for malty beers like the Bubonic Porter.
  
  === Cary ===
   * [[http://www.townofcary.org/Departments/Public_Works_and_Utilities/Water/Water_Treatment/finishedwater.htm|Town of Cary Water Quality Report]].