[Calefaction Wiki] Update of "HomeBrewing" by ClintonEbadi

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The "HomeBrewing" page has been changed by ClintonEbadi:
http://wiki.calefaction.org/HomeBrewing?action=diff&rev1=58&rev2=59

  
   * 2011-05-01: SteveKillen's Mystery Brews nos. 1 & 2 (9.5 gallons of beer, oh my)
   * 2011-05-17: JHitz's JWheatz & ClintonEbadi's Ginger Wheat Ale
+  * 2011-06-09: SteveKillen's Mystery Brew #3
+  * 2011-06-09: Really Not Edwort's Apfelwein (with cider)
  
  == Fermenting ==
  
-  * 7.5 gal carboy: nil
+  * 7.5 gal carboy: ClintonEbadi's Nowruz (Batch 4B)
   * Better Bottle #1: nil
-  * Better Bottle #2: SteveKillen's Mystery Brew #3 (2011-05-15)
+  * Better Bottle #2: nil
   * Better Bottle #3: nil
-  * Small Better Bottle: Edwort's Apfelwein (with cider) (2011-04-13)
+  * Small Better Bottle: nil
   * 5 gal carboy: nil
   * 1 gal jug: nil
  
@@ -109, +111 @@

   * '''2'x2' Paving Stone''' to provide a stable surface for the burner and protection for deck wood against drying out or scorching
   * '''Polarware 30 quart stainless steel brew kettle'''. Basic, but workable for full five gallon wort boils. LHBS recommended the low end kettle and reserving funds for a future purchase of a fancy ten gallon kettle.
   * '''Immersion Wort Chiller'''. Just a basic coiled copper tubing gadget.
-  * '''[[http://www.northerntool.com/shop/tools/product_792_792|Northern Tool Submersible Pump]]''' For circulating ice water through the immersion chiller in an attempt to save water. Cost about the same as the pond pump that didn't work, but a quick test was promising--the flow rate through the wort chiller looked as high as with the garden faucet.
+  * '''[[http://www.northerntool.com/shop/tools/product_792_792|Northern Tool Submersible Pump]]''' For circulating ice water through the immersion chiller in an attempt to save water. Cost about the same as the pond pump that didn't work, but a quick test was promising--the flow rate through the wort chiller looked as high as with the garden faucet. As of 2011-06-09 we have successfully cooled around 7 brews with the pump and it has yet to break--we can cool a five gallon batch to 74F in ~15 minutes using only 20 gallons of water and eight frozen 2L soda bottles. If it doesn't break in six more months I think I can recommend it.
   * '''48" Stirring Spoon''' That's what she said
   
  == Fermentation ==