Brewday today: Porter time [Wedding brews]
Steve Killen
steven.f.killen at gmail.com
Sun Aug 21 10:39:43 EDT 2011
Greetings,
Brewday! Do we have sufficient bottles to bottle the first porter? I can
come over earlier to clean more if need be.
Going back to original recipe with Maris Otter. Alas, 52lb bag of US 2-row,
you are not universally useful!
I'll give a call around 1pm, shooting for 4pm mash time.
--
Steven F. Killen <steven.f.killen at gmail.com>
| elvestinkle @ twitter
| pursuing.calefaction.org
Etsi provectus in sententiis sis
Esse parvulus in spiritus debes
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