Brewday today: Porter time [Wedding brews]

Steve Killen steven.f.killen at gmail.com
Sun Aug 21 10:39:43 EDT 2011


Greetings,

Brewday! Do we have sufficient bottles to bottle the first porter? I can
come over earlier to clean more if need be.

Going back to original recipe with Maris Otter. Alas, 52lb bag of US 2-row,
you  are not universally useful!

I'll give a call around 1pm, shooting for 4pm mash time.

-- 
Steven F. Killen <steven.f.killen at gmail.com>
| elvestinkle @ twitter
| pursuing.calefaction.org

Etsi provectus in sententiis sis
Esse parvulus in spiritus debes
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